Taking Scotch and Oysters Beyond the Bar, Talisker Is Helping Restore the Bivalves’ Habitat
The scotch distillery is teaming up with the Billion Oyster Project to restore New York-area reefs.
The scotch distillery is teaming up with the Billion Oyster Project to restore New York-area reefs.
We investigate whether a single malt’s place of origin has any impact on its flavor.
Plus, Republic Restoratives launches Borough bourbon finished in Armagnac casks, and distilleries in Colorado and Maryland debut new single malt and rye.
Glen Luss will sit on the shores of Loch Lomond, producing single malt, rum, and more.
Plus, Israeli single malt, three new Glendalough Irish whiskeys, high-end single-cask scotch, and more new bottles are rolling out.
Highland single malt joins piquant sherry, Bénédictine, spearmint, and Angostura bitters in this warming holiday punch cocktail.
Single malt fans in the U.S. could face higher prices, fewer choices—or both. Scotch makers, importers, and retailers told Whisky Advocate how the 25% tariffs are affecting them.
It’s the ultimate football pre-game, complete with drinking horns and a whisky butler.
From Balvenie and Glenfiddich to Macallan and Caol Ila, you can compare smoky scotches to their non-peaty counterparts.
Holyrood Distillery aims to create different whisky styles using specialty malts, a variety of yeasts, and an unusual still.
The scotch company won’t give up details about this year’s limited-edition whiskies until the fall.
Lagg is making heavily peated single malt whisky on the small western island.