Stagg Jr., Johnnie Walker Blonde & More Whisky [New Releases]
Plus, cask-strength Canadian rye, the latest experimental whiskey from George Dickel’s distillery, and rare single malts from “lost” distilleries are all hitting shelves now.
Plus, cask-strength Canadian rye, the latest experimental whiskey from George Dickel’s distillery, and rare single malts from “lost” distilleries are all hitting shelves now.
Sweetness and smoke combine in this cocktail, which features peated Islay scotch and a rich demerara syrup.
Plus, the latest Booker’s release, an unexpectedly high-end blended whiskey, Irish single malts, and more bottles are coming out now.
Plus, the first American single malt made with Washington peat debuts, a U.S.-exclusive Big Peat hits shelves, and rye, bourbon, and more are rolling out.
Plus, George Dickel is launching well-aged single barrels, several craft distillers debut new expressions, and a trio of Japanese whiskies hits U.S. shores.
As the UK’s negotiations with the EU grind against a ticking clock, the scotch industry is grappling with uncertainty.
Plus, Maker’s Mark is raising funds for hospitality workers with a special bourbon, and well-aged scotch from Craigellachie, Oban, Loch Lomond, and others hits shelves.
Highland single malt scotch maker Wolfcraig has also tapped a well-known master distiller to join its team.
Plus, a historic Irish whiskey returns, Heaven Hill celebrates its 85th anniversary, Mic Drop rolls out a rye, and much more.
From Islay to Speyside and the Highlands, these whiskies pack big flavor and high scores.
Plus, an Indian single malt finished in wine barrels, bourbon for a good cause, and the world’s first whiskey finished in ginger beer casks are all making their debut.
Glenmorangie’s head of maturing whisky stocks discussed two new special releases on #TasteWithSpace on Oct. 30.