
Try a different kind of Manhattan with this room-temperature recipe from Slowly Shirley in New York City.
INGREDIENTS
- 2 oz. Pikesville straight rye whiskey
- 1 oz. Carpano Antica
- 3⁄4 oz. water
- 3 dashes Angostura bitters
DIRECTIONS
Stir and strain into a wine glass. Garnish with a brandied cherry.