What’s Behind the New Dewar’s 12 year old?
Dewar’s master blender Stephanie Macleod gives the details on the brands newest 12 year old release.
Dewar’s master blender Stephanie Macleod gives the details on the brands newest 12 year old release.
Americans shopping in the UK can now score major savings at whisky retailers thanks to recent global economic trends.
Plus, Milam & Greene has a literary-minded blend of straight bourbons and Kings County releases its first blended bourbon.
Sotheby’s New York will be auctioning 497 lots from a single-owner collection of whisky valued at $1.55-$2.15 million on September 23, 2022.
New releases include expressions from Sagamore Spirit, Bardstown Bourbon Co, Five Trail, and Rogue Spirits.
Learn how to pick up notes of burlap, barn boards, and straw in your whisky and where those flavors come from in the first place.
Plus, WhistlePig PiggyBack 100 Proof bourbon, Dubliner Steelers Select, and a trio of whiskies from Filmland Spirits.
Finland, Denmark, Sweden, Norway, and Iceland are making some head-turning whiskies that embrace Nordic climates and traditions.
In the Icelandic tradition, Eimverk Distillery uses sheep dung to make its smoked Floki single malt, one of the many whiskies it produces.
Plus, Jefferson’s Ocean Aged at Sea Voyage 29 Wheated Bourbon, and a beer barrel aged 11 year old single malt from Stranahan’s.
Both spicy and sweet, root beer notes can be found in a range of whisky styles, most notably bourbon and rye.
This week’s new releases also include Bruichladdich Islay Barley 2013 and a revamped version of Jameson 18 year old.