
Louise McGuane, founder of J.J. Corry Irish whiskey, joined #TasteWithSpace to talk about bonding, blending, and the most exciting aspects of Ireland's distilling renaissance. (Photo by John Kelly)
Whiskey has a long and rich history on the Emerald Isle, though for most of the 20th century it languished, with just a handful of distilleries in operation. Now, however, Irish whiskey is experiencing a resurgence as new distilleries open, making single pot still and other styles, and yielding an array of liquids for potential blending. “It's a good time to be a whiskey bonder,” said Lousie McGuane, founder of J.J. Corry Irish Whiskey, who joined Whisky Advocate's #TasteWithSpace on Feb. 26. “It wasn't when I started, but it is now.”Irish whiskey bonding—not to be mistaken with the American bottled in bond whiskey—is technically a way of blending which was commonplace in previous centuries and operated similar to the way Scotland's blending tradition evolved. Independent merchants would purchase spirit from different distilleries to age, finish, and blend themselves. “You source whiskey from other sources and you custom-blend it to make your own house style,” McGuane defined it. The practice disappeared when the Irish whiskey industry as a whole declined in the early 20th century, but McGuane brought bonding back a few years ago with the J.J. Corry brand, making her Ireland's first modern whiskey bonder.“I knew I wanted to make a good, positive contribution to the [Irish whiskey] industry,” McGuane said. “And I wanted to be pretty true to tradition but be quite modern about what I did. … I was looking around and I found this old label, a J.J. Corry label, from the 1890s that an antique dealer was selling. It was really interesting because on it, it said ‘J.J. Corry Whiskey Bonder.'” McGuane added that she hadn't heard of bonding before, and then after delving through historical documents, she learned that bonding was a huge part of the Irish whiskey industry in the past and decided to revive this “lost part of the industry.”