Certified food scientist with a bachelors degree in biology from St. Louis
Over 20 years of experience in distillation of spirits
Created brands like David Nicholson Reserve, Rebel 10 yr. Single Barrel, and the ultra-premium Blood Oath series
Heavily involved in the oversight of Lux Row’s award-winning bourbon portfolio, which included Rebel Bourbon, Ezra Brooks, Daviess County, David Nicholson and Blood Oath.