Pack Punch with Whisky to Warm Your Winter Party

Whisky-based punches with winter flavors like cinnamon, clove, and allspice make sure crowd-pleasers.

Bucky Barnes [Cocktail Recipe]

Luscious persimmons and a bounty of spices pair with bourbon in this punch cocktail that can be served chilled or hot.

Ginger and jalapeño add sweet-and-spicy zing to silky Irish whiskey in this mulled cider that’s delicious whether sipped hot or cold.

Highland single malt joins piquant sherry, Bénédictine, spearmint, and Angostura bitters in this warming holiday punch cocktail.

Subtly floral Canadian rye, along with apple, sparkling wine, and freshly grated cinnamon, shine in this elegant punch cocktail.

Make a batch of festive cocktails before the guests arrive to avoid playing bartender all night.

Lemongrass and scotch make an unlikely but rewarding pair in this large-format cocktail.

This easy-to-make whiskey punch is perfect for serving a crowd.

Make a large-batch version of the most popular warm whisky cocktail.

Inspired by its creator’s Venezuelan heritage, this cocktail uses Japanese whisky and rich honey flavors.

This large-format whiskey cocktail is a crowd-sized highball.