Notes of tropical fruit highlight the nose, with tangerines, orange peel, and papaya alongside hay, licorice, butterscotch, and pronounced grain. The palate is smooth and creamy, with pancake syrup, Cinnamon Toast Crunch, balanced oak, roasted peanuts, coffee, and earthen warehouse floor. Flavors peak on the finish with more orange, cherry, cinnamon, almond, and, with water, cocoa powder, baking spice, blackberry jam, and charred oak.

Reviewed by: Ted Simmons (Fall 2021)