Give this an hour to unfurl; the nose reveals aged oak, pot still spice, and engine-oiled machine parts, then milk chocolate, sesame seeds, vintage maps, and calfskin vellum, before chocolate orange and lighter, more pliable wood notes, and eventually shortbread and buttercream. The flavors are so vibrant: a brilliant chocolate-orange creaminess, penetrating pot still spice, gingersnap, barley sugar, and a treacle-like spicy finish that lasts an eternity. (70 bottles)

Reviewed by: Jonny McCormick (Summer 2021)