An enchanting and somewhat racy nose, with blackberries, cherries, concord grapes, brown sugar, apple crumble, leather, iced tea, and polished oak; though the port finish is evident, it doesn’t smother the bourbon’s core character, which comes through with corn muffin and peanuts. Nutty grain asserts itself on the palate as well, set off by dark fruit and chocolate, ample spice, pecan pie, and cherry cough syrup. The lengthy finish is peppery, and pops with chocolate, cough syrup, roasted pecans, and warm spices. (14,000 bottles) Collectibles

Reviewed by: Susannah Skiver Barton (Spring 2020)