With a delicacy often missing from single pot still, this shows melon fruitiness, white grape, and rose water, with spice markets, cinnamon breakfast cereals, and wafting barbecue scents. Apple, pear, cinnamon, nutmeg, pepper, and ground almond mingle with velvety smooth caramels. An impressive Dublin-distilled pot still debut from Teeling, with its diverse cask mix for the 1:1 ratio of unmalted and malted barley to develop texture and complexity. (6,000 bottles for U.S.)

Reviewed by: Jonny McCormick (Spring 2020)