Good complexity here, with malt, toffee, clementine peel, creamy vanilla, flapjacks, peppercorn, and brown sugar sprinkled over baked apple and pear tarts. Beautiful flavors of sugared nuts, orange fondant cream, then wave after wave of intense spices. It’s wonderful neat, adding lush caramel, marmalade, and nutty flavors toward the end. This is twice as scarce as last year, so get your skates on. (2,580 bottles)

Reviewed by: Jonny McCormick (Fall 2019)