Butter, salted caramel, vanilla fudge, firm but tolerant spices—notably white pepper—red apple, and strands of orange zest. After a juicy orange opener, a delicious wave breaks over the tongue, bringing toffee, caramel, cappuccino, hints of chocolate, and a good balance of spices. The finish is spiced fruit with notes of burnt butter, clove, and coffee. This signature blend is consistently one of their best whiskeys.

Reviewed by: Jonny McCormick (Spring 2019)