Temporis is a peated variant of BenRiach, and like its unpeated 21 year old stablemate it was matured in a mix of four types of barrels: bourbon, virgin oak, Pedro Ximénez, and oloroso sherry. Sweet leather and peat on the nose; emerging vanilla and woodsmoke. Quite muscular on the palate, where orchard fruits are balanced by drying oak. White pepper and aniseed in the relatively long finish.

Reviewed by: Gavin Smith (Fall 2018)