This 2016 release in its ceramic flagon entices you with lemon, soft fruits, honey, digestive biscuits, and taffy candy. It’s dense and weighty; oozing with flavors of barley sugar, caramel, sweet oak, and some mature orange peel characteristics underpinned with ginger and pepper. Profoundly long, sweet finish pricked with bitter orange and spice. One of those great drams that you can happily imbibe at cask strength without dilution. (2,000 bottles)

Reviewed by: Jonny McCormick (Spring 2017)