J.P. Wiser’s signature is on the label, but the whisky itself bears the toasted-oak hallmarks of Corby master blender Dr. Don Livermore. There’s a lot to enjoy in this creamy, lush whisky. An initial blast of sweet caramel lingers as sour rye and bitter citrus pith emerge. These soon grow into hot gingery fizz and burned toffee. Dark fruits turn to citrus notes and cherry licorice while sizzling ginger mellows into softly glowing white pepper.

Reviewed by: Davin de Kergommeaux (Winter 2013)