The whisky list at Butcher & the Rye in Pittsburgh includes some rare and hard-to-find bottles.
Butcher & the Rye: A list to steelOffers: Food, whisky flightsEver wondered how it must feel to be a teen girl at a One Direction concert? Prepare to shriek at this whisky list: 25 Willett single barrels, Very Very Old Fitzgerald, silent and closed distilleries...it goes on. Almost 700 bottles await behind the downstairs bar, while Rye Bar upstairs serves exquisite craft cocktails. Chef/owner Richard DeShantz is the genius behind the whisky-friendly food (smoked lamb neck and roasted duck soup) and the Restoration Hardware showroom aesthetic.
