Aged Tequila Uses a Whisky Template
Distillers are maturing the agave spirit in casks that once held bourbon, rye, and even peaty scotch—to great effect.
Distillers are maturing the agave spirit in casks that once held bourbon, rye, and even peaty scotch—to great effect.
Inspired by scotch and bourbon, France’s foremost distillers are rethinking maturation, age statements, and blending.
Maturing in wood just like bourbon or scotch, barrel-aged gin presents a natural entry point to the botanical spirit for whisky drinkers.
Often described as gin for whisky lovers, this Dutch spirit can be sipped neat or mixed into cocktails.
Follow a few cardinal rules, and you’ll make the perfect match every time.
Use this guide to find the perfect stick to go with your Lagavulin, Glenmorangie, or Dewar’s.
This digestif can range from intensely bitter to pleasantly bittersweet, and it makes a great cocktail ingredient.
Kin to tequila, Mexico’s smoky agave spirit offers unique complexity and charm.
Brandy is to grapes as whisky is to grain. Here’s what you need to know about this barrel-aged spirit that’s having a moment.
Once an unloved mixer, vermouth has been reborn in the new age of cocktail culture.
The range of botanicals in this high-proof spirit offer as much flavor diversity as whisky.
The French brandy shares many similarities with whisky. Here are the best bottles to start your tasting journey.